Now we are into November, and Autumn is truly upon us, I’m enjoying looking back at a Summer of flowers in my Sussex garden.
My back garden – bronze fennel, roses and geraniums, golden hop and self-seeded cerinthe.
The term ‘herb’ is pleasingly general
I look around my garden and see many plants which have been of use to previous generations. It’s lovely to find that plants I have grown for their decorative nature can also be put to good use in times of need. Saponaria used as a herbal detergent in my previous post is a good example.
Self-seeded herbs
Self-seeded borage herbs flowering in the veg plot of my summer garden. I often use it as a cucumbery addition to Pimms and fruit punch – I hear you can freeze it into ice cubes too – perfect for a G&T !Marjoram self-seeded in the cracks on my patio – I hang the flowers in small bunches to dry for potpourri making. The borage in my veg patch produced a second generation this year and was joined by self-seeded evening primrose and geraniums.
Making herb tea
I grow mint in pots in my garden to stop it spreading. I make tea from the fresh leaves. When it starts flowering I cut it back to encourage new leafy growth. I do the same with my lemon balm although the flowers aren’t so eyecatching.Mint is not the only herb I like to grow in pots. I grow three plants of lavender for tea in zinc florist buckets with holes drilled in the bottom. Of course lavender flowers can be dried and stored for use year round. If I remember rightly this variety is Lavandula angustifolia ‘Munstead’.
My favourite roses and geraniums
I love making potpourri from flowers in my garden. Rose petals add fragrance and colour in shades of pink, while hardy geraniums are not particularly fragrant but do dry to pleasing shades of blue and purple. I used my favourite Rosa Mundi petals amongst others in my potpourri recipes for Herbs magazine September issue*.
Clockwise from top left: Rosa mutabilis varies in shade between dark and light pink; Geranium palmatum is bigger with more decorative leaves than most species; Rosa mundi has a long history in this country, prettily striped flowers and a great fragrance; a bee visiting geranium x magnificum.
*Herbs is the journal of the Herb Society and is published quarterly. Download our membership leaflet top right of this page to find out about joining.
This website uses cookies to improve your experience. We'll assume you're ok with this, but you can opt-out if you wish.AcceptRejectRead More
Privacy & Cookies Policy
Privacy Overview
This website uses cookies to improve your experience while you navigate through the website. Out of these, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. We also use third-party cookies that help us analyze and understand how you use this website. These cookies will be stored in your browser only with your consent. You also have the option to opt-out of these cookies. But opting out of some of these cookies may affect your browsing experience.
Necessary cookies are absolutely essential for the website to function properly. This category only includes cookies that ensures basic functionalities and security features of the website. These cookies do not store any personal information.
Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. It is mandatory to procure user consent prior to running these cookies on your website.