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A Simple Guide to Air-Drying Herbs

As we head into the latter part of the year, we start thinking about storing summer herbs for use throughout winter. Knowing how to dry herbs is useful all year... Read more

A Rainbow Of Colour From The Garden

Happy weekend all! This weekend, Plants and Colour gives us a run down of  natural pigments and how they are extracted from plants, touching also on their different natures. Able... Read more

Herb of the Month: August

In her monthly blog, Sara brings us cooking inspiration centred on a selected herb. This month we're treated to tips for cooking with not one but eight different herbs as... Read more

Herb of the Month: July

Written by Sara Dixon   Mint, of all the herbs, is the biggest thug in the garden! It spreads. And spreads. And spreads...  Which can be just what you want... Read more

Herb of the Month: June

Written by Sara Dixon – Herb Society Member... Basil is a very versatile herb. Largely because there are over 160 varieties - that is a very large range of flavours!... Read more

All about Sweet Cicely

Written by Julia Russell - Herb Society member and practising herbalist (AMH member)   Sweet Cicely (Myrrhis odorata) is currently flowering along hedgerows, byways, field margins and on river banks... Read more

Wild rose (Rosa canina)

Written by Nicky Westwood - Herb Society Trustee I photographed these in the dunes whilst walking on the west coast of Jersey with a friend.  It was wonderful to see... Read more

Hawthorn Blossom Pudding

Written by Kristine De Block - NIMH Medical Herbalist & Herb Society Member... Hawthorn is in bloom at the moment, so it is the perfect time to harvest and use... Read more

Alexanders

Written by Nicky Westwood - Herb Society Trustee How lovely to celebrate the spring and take the time, as we can now in this period of Covid-19, to look around... Read more
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