- February 15, 2022
Cooking with Herbs, Herb Histories, Herbalism 0 Comment

Warming Winter Remedies

At Grass Roots Remedies, we work to rekindle people’s passion for our traditions of community herbal health care in an ecologically sustainable way, whilst acknowledging the contributions from other cultural traditions. For much of the year, we look to the hedgerows, forests and coast to find locally available, sustainable plant, fungi and seaweed communities. ...
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- June 12, 2021
Cooking with Herbs 0 Comment

Herb of the Month: June 2021

Choosing a herb for Herb of the Month in June is tricky. It would hardly be a stretch to say that it’s like standing a child in a sweet shop and asking them to pick just one sweet out of the endless number of jars filled with sweets of all colours, tastes, and smells. ...
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- February 27, 2021
Cooking with Herbs 0 Comment

Herb of the Month: March 2021

Over the past few days, lots has brought us hope, including the strength of the sun and the moon as they have each lit the sky. In the news and in nature, we are looking forwards, so please forgive us we try to skip the last two days of February and bring you a ...
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- December 5, 2020
Cooking with Herbs 0 Comment

Herb of the Month: December

Santa might deliver us presents, but Sara fills our tables with deliciousness. Read on for some fabulous wintery recipes! Written by Sara Dixon At Christmas, I find two herbs to be particularly handy,  Moroccan Mint and  Tangerine Sage; the Mint because it comes into its own in cocktails – alcoholic or non-alcoholic - and Tangerine Sage ...
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- November 15, 2020
Cooking with Herbs 0 Comment

Herb of the Month: November

It can feel that courage is a bit harder to come by in the late autumn and winter, when cold and bitter weather awaits us. This year, perhaps we're all especially in need of some extra too. Such is our good luck, that Sara is here with some ideas for experimenting with the flavours ...
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- October 1, 2020
Cooking with Herbs 0 Comment

Herb of the Month: October

Welcome to October. With Autumn well and truly here our go to meals are changing to focus on warming comfort foods. Sarah comes to our aid with a roast recipe, adaptable to a vegetarian diet, to warm us as we shelter from the wind and rain. Happy reading, happy cooking!  Written by Sara Dixon Hyssop knows ...
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- September 2, 2020
Cooking with Herbs 0 Comment

Herb of the Month: September

Hello September! Hello cooler weather! Hello my long squished and squashed, packed away jumper collection - welcome back! And, welcome back Sara who this month, inspires us to embrace the seasonal changes that are to come, by experimenting with the herb Lovage in our cooking. Read with care; sheer deliciousness described, may cause strong ...
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The Herb Society