- February 27, 2021
Cooking with Herbs 0 Comment

Herb of the Month: March 2021

Over the past few days, lots has brought us hope, including the strength of the sun and the moon as they have each lit the sky. In the news and in nature, we are looking forwards, so please forgive us we try to skip the last two days of February and bring you a ...
Read More
- January 23, 2021
Herbalism 0 Comment

Ayurveda and Below Ground Veggies

Ayurvedic medicine is one of the oldest systems of medicine still in use today, and was passed from Brahma, the creator god of Hinduism. A holistic system, with eight separate branches, at its core is the aim for balance of the body, mind and spirit. With winter still with us, this blog discusses a ...
Read More
- January 9, 2021
Herbalism 0 Comment

Herbalism and Me

The beginning of a new year is traditionally kept for reflection and review of targets, aims, wants and wishes. In 2021 when many of us just want to look forward, Melissa looks back, bringing us an account of how a childhood exposed to alternative perspectives and practices, including herbalism, has shaped her outlook and ...
Read More
- December 5, 2020
Cooking with Herbs 0 Comment

Herb of the Month: December

Santa might deliver us presents, but Sara fills our tables with deliciousness. Read on for some fabulous wintery recipes! Written by Sara Dixon At Christmas, I find two herbs to be particularly handy,  Moroccan Mint and  Tangerine Sage; the Mint because it comes into its own in cocktails – alcoholic or non-alcoholic - and Tangerine Sage ...
Read More
- November 15, 2020
Uncategorised 0 Comment

Podcast – Roots and All x Herb Society

Everybody loves a good natter, and that's exactly what our very own Barbara Wilkinson had with Sarah Wilson from Roots and All, about the Herb Society, our activities, and of course herbs. On an episode of the Roots and All podcast, Barbara and Sarah talk through the definition of a herb, our affinity for herbs ...
Read More